http://justbaking.net/2007/04/04/the-pie-crust-secret/ Need We Say More? Mon, 13 Oct 2008 07:29:28 +0000 http://wordpress.org/?v=2.0.4 http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-3354 Mon, 23 Jul 2007 19:42:24 +0000 http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-3354 At which stores can these be found? Buying online, shipping on such a small item doubles the cost. I have called around and haven't found it at any local stores. At which stores can these be found? Buying online, shipping on such a small item doubles the cost. I have called around and haven’t found it at any local stores.

]]> http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-1219 Tue, 17 Apr 2007 01:37:05 +0000 http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-1219 These are GREAT . Mom had them many years ago and I have been looking to replace them . Finaly found them . Clean up is simple. These are GREAT .
Mom had them many years ago and I have been looking to replace them .
Finaly found them . Clean up is simple.

]]> http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-950 Sat, 07 Apr 2007 04:33:21 +0000 http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-950 The thing is, I'm more concerned about thickness. I use a pair of 1/8-inch wooden dowels placed on wither side of the dough as I roll it out. When the polling pin is resting on the dowels instead of the dough then I know the dough is the right thickness and is UNIFORM. The thing is, I’m more concerned about thickness. I use a pair of 1/8-inch wooden dowels placed on wither side of the dough as I roll it out. When the polling pin is resting on the dowels instead of the dough then I know the dough is the right thickness and is UNIFORM.

]]> http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-909 Wed, 04 Apr 2007 18:15:08 +0000 http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-909 Thanks for your faith! This little thing is actually simple to clean, to be honest with you. I've used it four times now and clean up has taken less than a minute. I don't roll it all the way to the zipper, so haven't had a problem with dough stuck in the zipper. Thanks for your faith! This little thing is actually simple to clean, to be honest with you. I’ve used it four times now and clean up has taken less than a minute. I don’t roll it all the way to the zipper, so haven’t had a problem with dough stuck in the zipper.

]]> http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-908 Wed, 04 Apr 2007 14:27:50 +0000 http://justbaking.net/2007/04/04/the-pie-crust-secret/#comment-908 I have heard of these bags before and I'm sure they do help but I'd much rather deal with a board to clean than something that has pie dough in the zipper. Alton Brown uses a ziplock bag but you are limited to that size. Once you have enough pie crust under your belt, both literally and figuratively, you can sneak out of the bag, I have faith in you. I have heard of these bags before and I’m sure they do help but I’d much rather deal with a board to clean than something that has pie dough in the zipper. Alton Brown uses a ziplock bag but you are limited to that size. Once you have enough pie crust under your belt, both literally and figuratively, you can sneak out of the bag, I have faith in you.

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