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	<title>Comments on: Time to Make the Doughnuts (Donuts?)</title>
	<link>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/</link>
	<description>Need We Say More?</description>
	<pubDate>Thu, 04 Dec 2008 17:45:46 +0000</pubDate>
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		<title>by: Marci</title>
		<link>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-24088</link>
		<pubDate>Thu, 09 Oct 2008 03:30:10 +0000</pubDate>
		<guid>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-24088</guid>
					<description>Use hole wheat flour, 1 1/2 cup of 1/2 and 1/2 instead of milk and 1/2 cup light brown sugar instead of regular sugar. Yum I mean really Yum.</description>
		<content:encoded><![CDATA[<p>Use hole wheat flour, 1 1/2 cup of 1/2 and 1/2 instead of milk and 1/2 cup light brown sugar instead of regular sugar. Yum I mean really Yum.
</p>
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		<title>by: Hannah</title>
		<link>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-9006</link>
		<pubDate>Fri, 25 Jan 2008 17:44:41 +0000</pubDate>
		<guid>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-9006</guid>
					<description>These look SO delicious! The pictures are wonderful - they look professional, like they could be in a nice cookbook. I like how you explained everything, and especially can't wait to try the chocolate glaze.</description>
		<content:encoded><![CDATA[<p>These look SO delicious! The pictures are wonderful - they look professional, like they could be in a nice cookbook. I like how you explained everything, and especially can&#8217;t wait to try the chocolate glaze.
</p>
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		<title>by: Jennifer Tolley</title>
		<link>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-2367</link>
		<pubDate>Wed, 06 Jun 2007 20:21:06 +0000</pubDate>
		<guid>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-2367</guid>
					<description>Thank you Nicole and Cate!  The "munchkins" were actually my favorites, although the big chocolate ones weren't too shabby .:D</description>
		<content:encoded><![CDATA[<p>Thank you Nicole and Cate!  The &#8220;munchkins&#8221; were actually my favorites, although the big chocolate ones weren&#8217;t too shabby .:D
</p>
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		<title>by: Cate O'Malley</title>
		<link>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-2366</link>
		<pubDate>Wed, 06 Jun 2007 14:57:07 +0000</pubDate>
		<guid>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-2366</guid>
					<description>Those "munchkins" look great - our 4-year-old would love them.  :)</description>
		<content:encoded><![CDATA[<p>Those &#8220;munchkins&#8221; look great - our 4-year-old would love them.  <img src='http://justbaking.net/wordpress/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />
</p>
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		<title>by: Nicole</title>
		<link>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-2365</link>
		<pubDate>Wed, 06 Jun 2007 07:14:36 +0000</pubDate>
		<guid>http://justbaking.net/2007/06/06/time-to-make-the-doughnuts-donuts/#comment-2365</guid>
					<description>I love the idea of filling the doughnut holes with jelly or lemon curd!!</description>
		<content:encoded><![CDATA[<p>I love the idea of filling the doughnut holes with jelly or lemon curd!!
</p>
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