My Sweet Vegan is now available for pre-order!
Hannah Kaminsky’s first cookbook, My Sweet Vegan, is now available for pre-order on Amazon. We here at Just Baking and the rest of the Well Fed Network are proud of Hannah and we are thrilled to be able to share this incredible book with our readers. This 184 page, paperback edition contains a wide range of vegan recipes covering sweet ways to start your day to decadent desserts to end a dinner and everything sweet in between, all crafted by Hannah to appeal to vegans and non-vegans alike. Each of the seventy-seven recipes in My Sweet Vegan is presented with simple yet well-detailed instructions, as well as a full-color photo, also taken by Hannah.
Here is just a selection of the Hannah’s seventy-seven original recipes in My Sweet Vegan:
Golden Glazed Donuts
Zesty Cranberry Crumb Muffins
Butterscotch Blondies
Maple Pistachio Crèmes
Caramel Macchiato “Cheese” Cake
Mocha Devastation Cake
Mexican Chocolate Tart
Pumpkin Pecan Pie
Brilliant Berry Parfaits
Pumpkin Toffee Trifle
and so much more!
Reviews of My Sweet Vegan:
This is going to be the book vegans reach for special occasions, or when company comes, or just for those times when your sweet tooth gets the better of you! It houses an amazing variety of goodies, from simple to sublime, even some gluten-free and diabetic-friendly! Hannah pays attention to detail and I especially like her well-written instructions, and notes on ingredients and equipment, important for new vegan cooks and bakers. Most of the recipes call very easily accessible ingredients, and even in the odd recipe where she uses ingredients in an unusual way, they should not be difficult to find. And a plus– the fat content in most of the recipes is not excessive. This book will be happily splattered and dog-eared by use in no time!
–Bryanna Clark Grogan, author of The Vegan Feast Newsletter and nine vegan cookbooks, including Nonna’s Italian Kitchen
My Sweet Vegan is a triumphant inspiration! Anyone with a sweet tooth will instantly fall in love with Hannah’s scrumptious desserts. This is a must-have book for dessert lovers everywhere.
– Julie Hasson, vegan chef and author of 300 Best Chocolate Recipes
Pre-order your copy of My Sweet Vegan today!
