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Nigella’s Zucchini Cake


This lovely cake is from one of my favorite cookbooks, How to Be a Domestic Goddess by Nigella Lawson. She is very reassuring in her description of this cake that the strange main ingredient, zucchini, does indeed make for good cake. I believed her. After all, I am a big fan of […]

Festive Fall Cakes


Making seasonal baked goods doesn’t need to be a complicated or difficult ordeal. Forget the intricate designs, because with just basic shapes and a bit of whimsy, I can bet that anyone can appreciate the effort just as much. Take for instance these pumpkin cakes! All you need to do is mix up […]

Good Old Oatmeal Cookies


I’ve no doubt about the fact that there are millions of oatmeal cookie recipes out there. I have one more to add and have to say that this one is pretty tasty and who doesn’t love an oatmeal cookie? They come from the Crisco website and I’ve had this recipe so long, it isn’t even […]

Autumn / L’automne


Where are you autumn?
We haven’t heard from you in weeks. You are supposed to be here. The calendar says October, but the warm sun on my shoulders says spring. I look outside my window and even with orange trees and crunchy leaves on the street, nothing says you’re near. I see pumpkins and witches dressing […]

Soft and Chewy Vanilla Butter Cookies


Are any of you superstitious? Do you have certain socks you have to wear when you are watching or playing a sport or you are convinced that your team won’t win? When you spill salt, do you toss it over your left shoulder to ward off evil things from happening to you? Do you keep […]

Time for Brioche


We have been back from Atlanta for more than a week now and I think it’s high time to revisit my resolution I set earlier on. Like baking bread when the weather is cooler.

I am not much of a bread baker. For one, my bread usually doesn’t rise as high as it’s supposed to be. Maybe […]

Fall Into Flavor


For those of you in the US and who have the four seasons, can you believe that we are knee deep into Fall now? Where in the world does the time go? As much as I love all the summertime flavors, with fresh veggies and cool treats, I do love the comforting flavors of Fall. […]

Jalapeno Focaccia


For years, I have been anti-bread-machine. From my knowledge of them, I thought they were a cop-out way of making bread. However, thanks to one of my culinary heroes, Alton Brown, I have come to realize that bread machines are quite handy for kneading and proofing dough. So, in light of my […]

Video Learning: Halloween Edition


Just in time for Halloween we have a video from Epicurious, a source for videos we’ve visited once before, that features a very simple and easy spiderweb cookie you can make with your children.

I tried finding videos on decorating ideas for Halloween cupcakes and cakes but unfortunately there is a definite lack of quality videos […]

The Proof is in the Pudding [Bread]


Okay, you got me - So I’m a day late in celebrating World Bread Day which was designated as October 16th, but as any baker will tell you, good bread takes time. Of course, I did end up making a quick bread, but it was the planning that took the most time and set […]