Author Archives for Mansi Desai

How to Make Pie Crust at Home


 

For those who love baking pies, here’s an easy recipe to make the perfect pie crust at home. I love baking, but I hardly find time to bake a crust from scratch. And yet, a home-made pie crust is much better than a store-bought one. For most pies, the ready-made crusts available out there are […]

Sour Cream Raspberry Brownies


I still remember how much we used to love baking brownies back in grad-school days. It was our favorite quick, easy, and affordable dessert, and we’d top it with whipped cream or strawberry syrup or plain vanilla ice cream and forget the worries and tensions of school!:) To date I cannot resist a warm fudge […]

Mango Cake with Streusel Topping


One of the best ways to flavor cakes is by using seasonal fruits, and when you are thinking about fruits and cakes in this warm summer, you cannot dare to ignore a delicious Mango Cake! They are not called the king of fruits for no reason; with a lovely shape and smell, a juicy and […]

Jam Thumbprint Cookies


Baking cookies is the best way to placate yourself and your kids, and for me, it’s also a favorite pastime! What I love about cookies is that they can be simple and festive at the same time. I had thumbprint cookies on my mind for a long time. The name “thumbprint” comes from the fact […]

Pear and Almond Yogurt Cake (Low-Fat Cake)


As we herald spring in most parts of the country, seasonal fruits and vegetables can be seen in all their glory, and a trip to the farmer’s market can turn out to be a visually delectable experience! Oranges, pears, and strawberries are flooding the markets in California, and what better way to binge on the […]

Vegetable Bread Baskets - Party Appetizers


I am very fond of entertaining, and hosting parties or gatherings is one of my favorite hobbies. An appealing feature is that I get to try different food, especially appetizers and hors d’oeuvres that we don’t usually cook in our day-to-day lives.
Though I’m not a great cook, I believe that presentation is as important as […]

Liquer-Infused Chocolate and Strawberry Hearts


Valentine’s Day is over, but the bonding of love is eternal. So it really doesn’t matter what time of the year it is for you to make sweet treats for your family! It also gives me a chance to practise my hand at a little culinary art, so this week I made my first edible […]

Molten Chocolate Cupcakes with Raspberry Filling


The second month of this New Year has kicked in, and we all know that February is the month to celebrate love, as people all around the world have begun to plan for the Valentine’s Day. Love and chocolate go hand in hand, so its natural that I decided to practise my hand at some […]

Savoury Muffins with Sun-Dried Tomatoes and Cottage Cheese


When we think about comfort foods, we tend to give in a bit more towards chocolate or desserts, but for some of us, savoury dishes go more towards comforting our palates than sweet ones. I am one of those with a huge sweet tooth, and almost always give in to my dessert temptations, but lately, […]

Mansi Desai

I'm a software engineer by profession, but food and cooking have been my passions since childhood. I've always loved to help my mom around the kitchen, and now I am constantly learning and experimenting with cookbooks, culinary shows and events, and of course, my own imagination and sense of taste, smell and flavor, which you can see for yourself on my Food Blog (http://funnfud.blogspot.com) Lately, I've been bitten by the fitness bug, so I try to maintain a balance of diet and exercise in life, eating healthy as much as possible. When I'm not cooking, I listen to music, engage in adventure sports, love travelling with my hubby and family, or sit around chatting leisurely with my friends!