Just Baking

One of the most popular recipes on my personal blog, Dine and Dish, is a recipe I posted “way back when”. Back when I was a newbie blogger, I posted a recipe for Oooey Gooey Monkey Bread. In that post, I encouraged people to get messy with their kids. Allow them to use their hands […]

Chocolate in our household is a staple, not a luxury.  It seems like my husband needs hourly fixes of bite-sized dark chocolate, or simply a handful of chocolate chips.  In the past I have purchased him an assortment of chocolate for special occasions, but it really isn’t met with much enthusiasm, to him, chocolate is […]

When we think about comfort foods, we tend to give in a bit more towards chocolate or desserts, but for some of us, savoury dishes go more towards comforting our palates than sweet ones. I am one of those with a huge sweet tooth, and almost always give in to my dessert temptations, but lately, […]

Say THAT three times fast!  My five-year-old son and I now have a standing date to bake something at least once a week.  He loves to help out in the kitchen, and with the recent holidays and other general craziness, we haven’t been doing it as much lately.  Today I spied a recipe for Peanut […]

There are some times that I am a little embarrassed to admit that one of my hobbies is food photography. I am not as in to the hobby as some people. I only take a small handful of photos of each of the things that I make and I have yet to really get into […]

My husband and I celebrated our 8 year wedding anniversary last week. We were married on November 19, 1999 and have been going strong ever since. Nick spoils me rotten, is a fantastic husband in each and every way, and is one of the best fathers I know. He works extremely hard, is very good […]

A few years ago, Quinn came up with this recipe as a special treat for me. I love, love, love all things cream cheese. Somehow, the recipe got buried among the countless recipes I’ve collected. Then, the other morning, I woke up to find that Quinn had not only unearthed the recipe […]

Okay, you got me - So I’m a day late in celebrating World Bread Day which was designated as October 16th, but as any baker will tell you, good bread takes time. Of course, I did end up making a quick bread, but it was the planning that took the most time and set […]

When I was little I didn’t like bananas.  The only logical way that I can explain this is that I mustn’t have been the brightest crayon in the box.  There’s no other reason not to like bananas, they even come with their own carrying case!  Maybe my tastebuds were late bloomers.  But eventually they came […]

They had an awesome sale on bananas this past weekend at a Grand Opening Albertson’s sale, just 25 cents per pound, so it was time to stock up!  Bananas are a mainstay in my smoothies, which gives me an excuse to buy … oh … about eight pounds of them.  I sliced them up, flash […]